Devil of a Cookbook

– Fiona Hoskin

• 1, 2, 3, 4 Pancakes
• Afternoon Avocado Dip
• Anise-Scented Cured Salmon
• Apricot Chutney
• Banana Oatcake
• Barley Risotto with Asparagus
• Brandy Babas
• Brioche with Quark Filling
• Carrot and Apple Cake
• Carrot Pickle (Afghani Turshi Zardak)
• Carrot, Sultana and Cashew Nut Salad
• Cauliflower and Truffle Soup
• Chicken and Sweet Corn Soup
• Chicken Liver and Port Pâté
• Chicken Stroganoff
• Chickpea Salad
• Chilled Corn Soup
• Chocolate Brownies
• Chocolate Cinnamon Self-Saucing Pudding
• Chocolate Hot Cross Buns
• Chocolate Nougat Cheesecake
• Chocolate Sorbet
• Chocolate Walnut Fudge
• Christmas Salad
• Christollen (Sweet German Christmas Bread)
• Cinnamon Biscuits
• Citrus Mascarpone Flan
• Coconut and Sultana Loaf
• Coconut Dipping Sauce
• Coffee and Date Muffins
• Crayfish Pâté
• Creamed Spinach Dip
• Danish Champagne Cocktail
• ‘Devil May Care’ Scones
• Easy Apple Teacake
• Easy Peasy Mocha Mousse
• Fee’s Quince Paste
• Fragrant Curry Sauce with Chicken
• French Hot Chocolate
• ‘Fried’ Rice
• Frozen Watermelon Daiquiri
• German Apple Pudding
• Ginger-Scented Trevalla
• Gluten Free Double Chocolate Muffins
• Gluten Free Pan-Fried Focaccia
• Great, Great, Great, Great Grandmother’s Lemon Syrup Cake
• Greek-Style Sausages in Tomato Sauce (Soutzoukakia)
• Grilled Fillet of Veal with Wasabi and Sea Urchin Butter
• Gruyère Fritters with Microgreen and Warm Asparagus Salad
• Healthy ‘Roast’ Chicken
• Hearty Seafood Chowder
• Herbed Lavosh
• Impossible Quiche
• Invigorating Juice
• Lime Curry Paste
• Lobster Ravioli with Tomato and Basil Vinaigrette
• Macadamia and Lemon Cookies – Post to come ~ J
• Mango Fool
• Marinated Lobster Tail with Bread Salad and Avocado Soup
• Martha’s Melting Moments
• Melon Mania
• Mick’s Ciabatta Rolls
• Minted Apple Slushy
• Muesli Slice/Bars
• Mustard Fruits
• Native Pepperberry Fruit Bread
• Oat-Based Baked Cheesecake
• Oliebollen
• One-Bowl Beef and Rice Casserole
• Orange Ice-Cream
• Peanut Satay Sauce
• Prawn and Pineapple Curry Soup
• Pumpkin, Feta and Caramelised Onion Tart
• Raspberry and White Chocolate Cheesecake
• Raw Green Pea and Mint Soup
• Real Fruit Jellies
• Rhubarb ‘Champagne’
• Sixty Second Fruit Cake
• Smoked Salmon Bites
• Smoked Salmon Mousse
• Steamed Trevalla with Lime and Coconut Sauce
• Sticky Lime Cake
• St Nicholas Speculaas
• Strawberry Champagne Cocktail
• Sweet Moroccan Curried Beef
• Tasmanian Salmon with Yoghurt Dressing
• TM Worcestershire Sauce
• Trixie’s ‘Light as Air’ Sponge Cake
• Tuna Spread
• Turmeric Lamb
• Venison with Pepperberry Sauce
• Watermelon and Feta Salad with Mint Dressing