Tag Archives: bocconcini

Save a Motzah making Mozzarella!

Those who know me food wise, know that I’m fascinated by recipes where the whole is greater than the sum of its parts. From flour and water, we can achieve a naturally risen sourdough or a multitude of flat-breads. Depending … Continue reading

Posted in Back to Basics, Cheese, Uncategorized | Tagged , , , , | 1 Comment